PARSLEY (Herb) Uses and Benefits

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Parsley is a wonderful herb used in the culinary world as a flavouring agent and as a topping on some foods. You can eat parsley raw, juice it, make Infusions (teas) and decoctions.

Parsley root and leaves is excellent for difficult urination, dropsy, jaundice, Stones and obstructions of the liver and spleen. Parsley is a natural diuretic and can also be eaten or juiced to help with bad breath.

What a great herb it is.

Good day to all,

Healthy And The Brain

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